Celery Ginger Lemon Refreshing Blend (Print)

Vibrant green juice combining celery, ginger, and fresh lemon with mint for a nourishing morning reset.

# Ingredients:

→ Fresh Produce

01 - 4 large celery stalks, roughly chopped
02 - 1-inch piece fresh ginger, peeled and sliced
03 - 1 small handful fresh mint leaves
04 - 1 medium lemon, juiced

→ Sweetener & Seasoning

05 - 1 tablespoon agave syrup
06 - 1 pinch Himalayan salt

→ Other

07 - 1 cup ice cubes
08 - 1/2 cup cold water

# Instructions:

01 - Place the celery, ginger, mint leaves, lemon juice, agave syrup, and Himalayan salt into a high-speed blender.
02 - Add the ice cubes and cold water to the blender.
03 - Blend on high until completely smooth.
04 - Strain the mixture through a fine mesh sieve or nut milk bag into a pitcher or large glass to remove pulp, if desired.
05 - Taste and adjust sweetness or salt as needed.
06 - Serve immediately over additional ice if desired.

# Pro Tips:

01 -
  • The natural electrolytes from celery make this feel like an internal reset button
  • It takes literally ten minutes from fridge to glass, faster than waiting in line at a juice bar
  • The ginger gives you that gentle morning energy without the coffee jitters
02 -
  • The pulp settles quickly, so give it a quick stir before pouring each glass
  • Overblending can warm up the mixture, so keep an eye on your blender and work quickly
  • If you do not have a high-speed blender, chop everything smaller and blend longer
03 -
  • Prep your ginger in larger batches and keep it in the freezer, then grate it directly into the blender
  • If the ginger flavor is too mild, add a few extra slices rather than starting with a larger piece
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