Condensed Milk Lemonade Drink (Print)

Creamy lemonade combines fresh lemons and condensed milk for a tangy, refreshing summer beverage.

# Ingredients:

→ Main Ingredients

01 - 1 cup freshly squeezed lemon juice (approximately 4 to 6 lemons)
02 - 1 cup sweetened condensed milk
03 - 2 cups cold water
04 - 1/4 cup simple syrup (optional, add to taste for extra sweetness)

→ To Serve

05 - Ice cubes
06 - Lemon slices, for garnish
07 - Fresh mint leaves, for garnish

# Instructions:

01 - Roll lemons firmly on a countertop to release more juice. Slice in half and use a citrus juicer to extract 1 cup of fresh lemon juice.
02 - In a large pitcher, whisk together the lemon juice and sweetened condensed milk thoroughly until the mixture is smooth and homogenous.
03 - Slowly pour in the cold water while stirring constantly. Blend until the mixture is evenly combined. Sample and adjust sweetness with simple syrup to taste.
04 - Refrigerate the lemonade for at least 30 minutes until thoroughly chilled or serve immediately over ice as preferred.
05 - Fill glasses with ice cubes, pour in the chilled lemonade, and garnish each serving with a slice of lemon and fresh mint leaves. Stir with a straw if desired.

# Pro Tips:

01 -
  • Simple ingredients always found at most grocery stores
  • Ready in under 10 minutes of hands-on prep
  • Both tart and sweet with a luxuriously creamy texture
  • No fancy equipment required simply whisk and chill
  • Guests always ask for the recipe and kids absolutely love it
02 -
  • Versatile recipe can be made ahead and refrigerated
  • High in vitamin C from all that fresh lemon juice
  • A festive option for parties since it pairs beautifully with simple summer snacks
03 -
  • A fine mesh strainer guarantees a silky smooth lemonade with no stray seeds or pulp
  • Choose lemons that feel heavy for their size which means maximum juice and minimal bitterness
  • Always taste as you go and adjust the sweetness to suit your mood or the crowd
  • Freezing mint in ice cubes is a playful and refreshing garnish idea for party pitchers

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