Good Morning Sun Breakfast Board

Featured in: Seasonal Bites

This colorful morning board offers a refreshing start with a variety of fresh fruits like strawberries, pineapple, and kiwi. Complemented by baked goods such as croissants, sourdough toasts, and mini bagels, it balances sweet and savory flavors perfectly. Cream cheese, cheddar, and brie add rich dairy notes, while boiled eggs and optional smoked salmon provide protein. Finishing touches of fruit jam, honey, nut butter, granola, and fresh mint create layers of taste and texture ideal for sharing and energizing your day.

Updated on Tue, 09 Dec 2025 11:13:00 GMT
Good Morning Sun Breakfast Board overflowing with fresh fruits, cheese, and baked goods, ready to share. Pin
Good Morning Sun Breakfast Board overflowing with fresh fruits, cheese, and baked goods, ready to share. | quickcrav.com

A vibrant and nourishing breakfast board featuring a colorful array of fresh fruits, baked goods, spreads, cheeses, and proteins — perfect for sharing and starting the day with energy.

This breakfast board has become my go-to for weekend mornings when I want to impress guests with minimal effort and maximum flavor.

Ingredients

  • Breads & Bakery: 2 croissants, 2 slices sourdough bread toasted, 2 mini bagels halved
  • Fruits: 1 cup strawberries hulled and halved, 1 cup pineapple cut into wedges, 1 orange sliced, 1 kiwi peeled and sliced, 1/2 cup blueberries
  • Cheeses & Dairy: 100 g cream cheese, 80 g cheddar sliced, 80 g brie sliced
  • Proteins: 4 boiled eggs halved, 100 g smoked salmon (optional omit for vegetarian)
  • Spreads & Extras: 1/4 cup fruit jam (e.g. apricot or raspberry), 1/4 cup honey, 1/4 cup nut butter (e.g. almond or peanut), 1/4 cup granola
  • Garnishes: Fresh mint leaves, 2 tbsp chopped nuts (e.g. walnuts almonds)

Instructions

Prepare Fruits:
Prepare all fruits by washing peeling and slicing as needed.
Toast Bread:
Toast the sourdough bread slices and bagel halves until golden.
Arrange Goods:
Arrange baked goods cheeses and spreads in sections on a large board or platter.
Add Fruits:
Add fruits in colorful clusters to create a sunburst effect.
Add Proteins:
Place boiled eggs and smoked salmon (if using) in separate sections.
Sprinkle Nuts and Granola:
Sprinkle granola and chopped nuts over the board.
Garnish:
Garnish with fresh mint leaves.
Serve:
Serve immediately with plates and utensils for sharing.
A colorful Good Morning Sun Breakfast Board featuring vibrant fruit arrangements and creamy cheeses for brunch. Pin
A colorful Good Morning Sun Breakfast Board featuring vibrant fruit arrangements and creamy cheeses for brunch. | quickcrav.com

My family enjoys gathering around this breakfast board every weekend creating joyful and shared mornings filled with laughter.

Notes

Pair with freshly squeezed orange juice coffee or herbal tea for a complete meal experience.

Required Tools

Large serving board or platter sharp knife toaster small bowls for spreads

Allergen Information

Contains Eggs dairy nuts gluten fish (if using smoked salmon) Check ingredient labels for hidden allergens consider substitutes for dietary needs.

Enjoy this appealing Good Morning Sun Breakfast Board, a delicious and easy way to serve a complete breakfast. Pin
Enjoy this appealing Good Morning Sun Breakfast Board, a delicious and easy way to serve a complete breakfast. | quickcrav.com

This breakfast board is not only visually stunning but also balanced for a nutritious start to your day.

Recipe Q&A

What fruits are featured in the board?

The board includes strawberries, pineapple, orange slices, kiwi, and blueberries for a colorful, fresh touch.

Can the protein elements be adapted for vegetarians?

Yes, the smoked salmon can be omitted, and the board remains rich with boiled eggs and cheeses for protein.

What spreads complement the baked goods best?

Fruit jams, honey, and nut butters like almond or peanut offer sweet and nutty flavors that pair well with breads.

How can this board be customized seasonally?

Seasonal fruits can replace the listed options, and additions like avocado, cherry tomatoes, or olives provide variety.

What tools are recommended to prepare and serve this board?

A large serving board or platter, a sharp knife, toaster, and small bowls for spreads help assemble and present it nicely.

Good Morning Sun Breakfast Board

A vibrant morning board featuring fresh fruits, baked goods, cheeses, and proteins for a nourishing start.

Preparation time
20 min
Cooking time
10 min
Total time
30 min

Category Seasonal Bites

Difficulty Easy

Origin International

Yield 4 Servings

Dietary specifications Vegetarian

Ingredients

Breads & Bakery

01 2 croissants
02 2 slices sourdough bread, toasted
03 2 mini bagels, halved

Fruits

01 1 cup strawberries, hulled and halved
02 1 cup pineapple wedges
03 1 orange, sliced
04 1 kiwi, peeled and sliced
05 1/2 cup blueberries

Cheeses & Dairy

01 3.5 oz cream cheese
02 2.8 oz cheddar, sliced
03 2.8 oz brie, sliced

Proteins

01 4 boiled eggs, halved
02 3.5 oz smoked salmon (optional)

Spreads & Extras

01 1/4 cup fruit jam (apricot or raspberry)
02 1/4 cup honey
03 1/4 cup nut butter (almond or peanut)
04 1/4 cup granola

Garnishes

01 Fresh mint leaves
02 2 tablespoons chopped nuts (walnuts, almonds)

Instructions

Step 01

Prepare fruits: Wash, peel, and slice all fruits as needed for serving.

Step 02

Toast breads: Toast sourdough bread slices and bagel halves to a golden brown.

Step 03

Arrange baked goods and cheeses: Place croissants, toasted breads, and sliced cheeses in designated sections on a large serving board or platter.

Step 04

Add fruits: Arrange fruits in colorful clusters to form a sunburst pattern across the board.

Step 05

Place proteins: Position boiled eggs and smoked salmon (if using) separately on the board.

Step 06

Add spreads and extras: Distribute fruit jam, honey, nut butter, and granola in small bowls or sections on the board.

Step 07

Garnish: Sprinkle chopped nuts over the board and add fresh mint leaves for a finishing touch.

Step 08

Serve: Provide plates and utensils, and serve immediately for sharing.

Required equipment

  • Large serving board or platter
  • Sharp knife
  • Toaster
  • Small bowls for spreads

Allergen information

Review each ingredient to identify potential allergens and seek advice from a healthcare professional if uncertain.
  • Contains eggs, dairy, nuts, gluten, and fish (if using smoked salmon).
  • Check labels for hidden allergens and consider alternatives for dietary restrictions.

Nutritional values (per serving)

These details are offered as a general guide only and shouldn't replace professional medical guidance.
  • Calories: 420
  • Fat: 18 g
  • Carbs: 48 g
  • Protein: 16 g