Sparkling Cucumber Mint Lemonade (Print)

Chill with a refreshing cucumber mint lemonade mocktail, ready in minutes!

# Ingredients:

→ Produce

01 - 1 medium cucumber, peeled and sliced
02 - 1 large lemon, juiced (about 3 tbsp)
03 - 12-15 fresh mint leaves

→ Sweetener

04 - 3 tbsp honey or agave syrup (adjust to taste)

→ Liquids

05 - 3 cups (700 ml) sparkling water, chilled

→ Garnish (optional)

06 - Lemon slices
07 - Cucumber slices
08 - Extra mint sprigs
09 - Ice cubes

# Instructions:

01 - Place the cucumber slices, mint leaves, lemon juice, and honey/agave in a blender. Blend until completely smooth.
02 - Strain the mixture through a fine mesh sieve into a pitcher to remove pulp, pressing gently to extract as much liquid as possible.
03 - Add chilled sparkling water to the pitcher and stir gently.
04 - Taste and adjust sweetness or lemon juice if desired.
05 - Fill glasses with ice cubes. Pour the mocktail over ice.
06 - Garnish with lemon slices, cucumber rounds, and mint sprigs if desired. Serve immediately.

# Pro Tips:

01 -
  • Light, cooling, and vibrantly flavored—just the refresher you crave on warm days.
  • Non-alcoholic, so everyone can enjoy—including kids and adults alike.
  • Simple, wholesome ingredients that are vegan, gluten-free, and low in sugar.
  • Easy, fast prep—ready in just 10 minutes with no cooking required.
  • Customizable with your preferred sweetener or extra twists like ginger or frozen cucumber.
02 -
  • Für beste Ergebnisse pressen Sie den frischen Zitronensaft kurz vor dem Mixen aus.
  • Passen Sie die Süße individuell an und probieren Sie verschiedene Süßungsmittel aus.
  • Rühren Sie das Getränk nach Zugabe des Sprudelwassers nur sanft um, damit die Kohlensäure erhalten bleibt.
  • Bereiten Sie die Gurken-Minz-Basis im Voraus zu und kühlen Sie sie, so geht der letzte Mix-Schritt ganz schnell für Gäste.
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