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Winter Fig Date Snowdrift

Featured in: Sweet Cravings

This winter platter showcases the natural sweetness of halved fresh figs, pitted Medjool dates, ripe pears, and red grapes arranged beautifully on a large serving plate. It’s topped with unsweetened coconut flakes for a snowy effect, softened goat cheese or ricotta dollops for creaminess, and garnished with chopped pistachios, pomegranate seeds, fresh mint leaves, and a light honey drizzle. Perfect for easy, elegant entertaining with a fresh, seasonal flair.

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Updated on Wed, 10 Dec 2025 15:50:00 GMT
A colorful Winter Fruit: Fig and Date Snowdrift Platter boasts figs, dates, and a snowy coconut topping. Pin
A colorful Winter Fruit: Fig and Date Snowdrift Platter boasts figs, dates, and a snowy coconut topping. | quickcrav.com

A stunning winter fruit platter featuring sweet figs, dates, and snowy accents—perfect for festive entertaining or an elegant dessert.

This platter has become a favorite at our holiday gatherings for its simplicity and elegance.

Ingredients

  • Fresh Fruits: 8 fresh figs halved, 12 Medjool dates pitted and halved, 1 ripe pear thinly sliced, 1 small bunch red grapes halved
  • Snowdrift Topping: 100 g (1 cup) unsweetened coconut flakes, 50 g (½ cup) crumbled soft goat cheese or ricotta (optional for extra creaminess)
  • Garnishes: 2 tbsp chopped pistachios, 2 tbsp pomegranate seeds, Honey for drizzling, Fresh mint leaves for garnish

Instructions

Arrange fruit:
Arrange the fig halves, date halves, pear slices, and grape halves artfully on a large platter.
Add snowdrift:
Sprinkle the coconut flakes generously over the fruit to create a snowdrift effect.
Add cheese:
Dot the platter with small spoonfuls of goat cheese or ricotta, if using.
Add garnishes:
Scatter the chopped pistachios and pomegranate seeds over the top.
Drizzle honey:
Drizzle lightly with honey.
Finish:
Garnish with fresh mint leaves. Serve immediately.
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| quickcrav.com

This platter always creates a festive family moment as everyone gathers around to enjoy the sweet and fresh flavors together.

Required Tools

Large serving platter, Sharp knife, Small spoon

Allergen Information

Contains tree nuts (pistachios) and dairy (if cheese is used). Dates and coconut are generally allergen-safe but always double-check labels for cross-contamination.

Nutritional Information (per serving)

Calories 170, Total Fat 5 g, Carbohydrates 34 g, Protein 3 g

Delicious Winter Fruit: Fig and Date Snowdrift Platter ready to serve, with pomegranate seeds and pistachios. Pin
Delicious Winter Fruit: Fig and Date Snowdrift Platter ready to serve, with pomegranate seeds and pistachios. | quickcrav.com

This platter is a quick and impressive addition to any holiday table or dessert menu.

Recipe Q&A

→ What fruits are best for this winter platter?

Fresh figs, Medjool dates, pears, and red grapes create a balance of texture and sweetness ideal for this dish.

→ Can I make this platter vegan-friendly?

Yes, simply omit the goat cheese or ricotta or replace it with a plant-based alternative to keep it vegan.

→ What gives the platter its snowy look?

Unsweetened coconut flakes are sprinkled over the fruit to create a delicate snowdrift effect.

→ Are there any nut allergies to consider?

The platter contains pistachios, which are tree nuts. Adjust or omit if allergies are a concern.

→ What beverages pair well with this fruit arrangement?

Sparking wine or herbal tea complements the sweet and fresh flavors beautifully for festive occasions.

Winter Fig Date Snowdrift

A vibrant winter fruit platter with fresh figs, dates, coconut flakes, pistachios, and a drizzle of honey.

Preparation time
15 min
0
Total time
15 min

Category Sweet Cravings

Difficulty Easy

Origin International

Yield 6 Servings

Dietary specifications Vegetarian, Gluten-free

Ingredients

Fresh Fruits

01 8 fresh figs, halved
02 12 Medjool dates, pitted and halved
03 1 ripe pear, thinly sliced
04 1 small bunch red grapes, halved

Snowdrift Topping

01 1 cup unsweetened coconut flakes
02 ½ cup crumbled soft goat cheese or ricotta (optional for extra creaminess)

Garnishes

01 2 tablespoons chopped pistachios
02 2 tablespoons pomegranate seeds
03 Honey, for drizzling
04 Fresh mint leaves, for garnish

Instructions

Step 01

Arrange fresh fruits: Place fig halves, date halves, pear slices, and grape halves artfully on a large serving platter.

Step 02

Add coconut flakes: Sprinkle unsweetened coconut flakes generously over the fruit to create a snowdrift effect.

Step 03

Add cheese dots: Dot the platter with small spoonfuls of goat cheese or ricotta, if using.

Step 04

Scatter garnishes: Sprinkle chopped pistachios and pomegranate seeds evenly over the platter.

Step 05

Drizzle honey: Lightly drizzle honey over the assembled platter for added sweetness.

Step 06

Final garnish: Top with fresh mint leaves and serve immediately.

Required equipment

  • Large serving platter
  • Sharp knife
  • Small spoon

Allergen information

Review each ingredient to identify potential allergens and seek advice from a healthcare professional if uncertain.
  • Contains tree nuts (pistachios) and dairy if cheese is included.

Nutritional values (per serving)

These details are offered as a general guide only and shouldn't replace professional medical guidance.
  • Calories: 170
  • Fat: 5 g
  • Carbs: 34 g
  • Protein: 3 g