Browse Every Recipe - Page Number 46

Light pasta tossed in a creamy sauce with dill, lemon zest, and Parmesan for a refreshing main course.

A bright mix of Mediterranean vegetables, olives, and creamy feta tossed in olive oil dressing.

Crispy grilled cheese layered with sharp cheddar, Monterey Jack, and a spicy sriracha mayo spread.

Creamy avocado and melted cheese layered on golden toasted bread for a delicious, easy-to-make sandwich.

Juicy seared chicken served warm over fresh mixed greens with a tangy dressing.

Tender chicken and mushrooms in a rich creamy sauce with perfectly cooked pasta for a hearty meal.

Vibrant smoky roasted broccoli with lemon zest, Parmesan, and pine nuts for a flavorful salad option.

Juicy chicken thighs with a golden garlic crust, roasted or air-fried for a crispy finish.

Mediterranean white bean dish combining tomatoes, fresh herbs, and olive oil for a light, flavorful meal.