Gift Box Brunch Board

Featured in: Seasonal Bites

This festive gift box brunch board offers an inviting array of sweet and savory bites, including mini croissants, artisan breads, cheese selections, fresh fruits, nuts, and optional smoked salmon or prosciutto. Arrange ingredients on a large board or in a gift box, adding spreads like honey and raspberry jam for added flavor. Garnish with fresh mint sprigs to complete the appearance. It serves six, is easy to prepare in about 35 minutes, and suits vegetarian diets with optional meat add-ons.

Updated on Tue, 02 Dec 2025 10:21:00 GMT
Gift Box Brunch Board overflowing with fresh fruits, cheeses, and mini croissants, a delicious spread. Pin
Gift Box Brunch Board overflowing with fresh fruits, cheeses, and mini croissants, a delicious spread. | quickcrav.com

A festive and inviting brunch board featuring a variety of sweet and savory bites, perfect for sharing and gifting in a beautiful presentation box.

This brunch board was a hit at my gathering, everyone enjoyed the diverse flavors and presentation.

Ingredients

  • Breads & Pastries: 6 mini croissants, 6 mini brioche rolls, 6 slices artisan multigrain bread
  • Cheese & Dairy: 100 g brie cheese sliced, 100 g aged cheddar cubed, 80 g cream cheese whipped
  • Meats (optional can omit for vegetarian): 6 slices smoked salmon, 6 slices prosciutto
  • Fruits: 1 cup fresh strawberries halved, 1 cup red and green grapes, 1 cup fresh blueberries
  • Spreads & Accompaniments: 1/4 cup honey, 1/4 cup raspberry jam, 1/4 cup fig preserves
  • Nuts & Sweets: 1/2 cup roasted almonds, 1/2 cup dark chocolate squares
  • Garnishes: Fresh mint sprigs

Instructions

Step 1:
Arrange the breads and pastries in one section of a large serving board or gift box fanning them out for visual appeal.
Step 2:
Place cheese selections in separate clusters using small dishes for cream cheese if desired.
Step 3:
Add meats (if using) in gentle folds arranging next to the cheeses.
Step 4:
Scatter fresh fruits in small piles around the board for color and freshness.
Step 5:
Place spreads in small bowls or jars with small spoons or knives for serving.
Step 6:
Fill gaps with roasted almonds and dark chocolate squares.
Step 7:
Garnish the board with fresh mint sprigs for a festive touch.
Step 8:
Serve immediately or cover and refrigerate briefly before gifting or serving.
Pin
| quickcrav.com

This brunch board brings the family together sharing moments of joy and great flavors.

Required Tools

Large serving board or gift box small bowls or jars for spreads paring knife cheese knives serving tongs

Allergen Information

Contains Milk (dairy cheeses cream cheese) Wheat (breads pastries) Tree nuts (almonds) Fish (smoked salmon optional). May contain Egg (pastries) Gluten (breads pastries) Soy (chocolate). Always check ingredient labels for specific allergen information.

Nutritional Information

Calories 435 Total Fat 21 g Carbohydrates 48 g Protein 13 g

Delectable Gift Box Brunch Board featuring a vibrant array of sweet and savory brunch elements ready to share. Pin
Delectable Gift Box Brunch Board featuring a vibrant array of sweet and savory brunch elements ready to share. | quickcrav.com

This brunch board is as beautiful to look at as it is delicious to eat

Recipe Q&A

What breads are included in the brunch board?

The board features mini croissants, mini brioche rolls, and artisan multigrain bread slices for variety and texture.

Which cheeses complement this brunch selection?

Brie, aged cheddar, and whipped cream cheese offer a balanced mix of creamy and sharp flavors.

How can this board accommodate vegetarians?

Simply omit the smoked salmon and prosciutto, or substitute with plant-based options to maintain the vegetarian suitability.

What fruits enhance the board's freshness?

Fresh strawberries, red and green grapes, and blueberries add vibrant color and natural sweetness.

What spreads work well with this brunch arrangement?

Honey, raspberry jam, and fig preserves complement the flavors while adding a touch of sweetness.

How should the board be assembled for gifting?

Arrange all components carefully within a sturdy, food-safe presentation box lined with parchment for an attractive gift.

Gift Box Brunch Board

A festive brunch board combining sweet and savory bites in a beautiful presentation box.

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Preparation time
25 min
Cooking time
10 min
Total time
35 min

Category Seasonal Bites

Difficulty Easy

Origin International

Yield 6 Servings

Dietary specifications Vegetarian

Ingredients

Breads & Pastries

01 6 mini croissants
02 6 mini brioche rolls
03 6 slices artisan multigrain bread

Cheese & Dairy

01 3.5 oz brie cheese, sliced
02 3.5 oz aged cheddar, cubed
03 2.8 oz cream cheese, whipped

Meats (optional)

01 6 slices smoked salmon
02 6 slices prosciutto

Fruits

01 1 cup fresh strawberries, halved
02 1 cup red and green grapes
03 1 cup fresh blueberries

Spreads & Accompaniments

01 1/4 cup honey
02 1/4 cup raspberry jam
03 1/4 cup fig preserves

Nuts & Sweets

01 1/2 cup roasted almonds
02 1/2 cup dark chocolate squares

Garnishes

01 Fresh mint sprigs

Instructions

Step 01

Arrange breads and pastries: Fan out mini croissants, brioche rolls, and artisan bread slices in one section of a large serving board or gift box for an appealing display.

Step 02

Position cheese selections: Place brie, aged cheddar, and whipped cream cheese in separate clusters, using small dishes for the cream cheese if preferred.

Step 03

Add meats if using: Arrange smoked salmon and prosciutto slices in gentle folds adjacent to the cheeses.

Step 04

Distribute fresh fruits: Scatter halved strawberries, grapes, and blueberries in small piles around the board to add color and freshness.

Step 05

Place spreads: Set honey, raspberry jam, and fig preserves into small bowls or jars with serving spoons or knives.

Step 06

Fill gaps with nuts and sweets: Fill remaining spaces with roasted almonds and dark chocolate squares for texture contrast.

Step 07

Garnish: Add fresh mint sprigs on top for a festive and fragrant accent.

Step 08

Serve or store: Serve immediately or cover and refrigerate briefly before gifting or serving to maintain freshness.

Required equipment

  • Large serving board or gift box
  • Small bowls or jars for spreads
  • Paring knife
  • Cheese knives
  • Serving tongs

Allergen information

Review each ingredient to identify potential allergens and seek advice from a healthcare professional if uncertain.
  • Contains milk from dairy cheese and cream cheese
  • Contains wheat from breads and pastries
  • Contains tree nuts from almonds
  • Contains fish from smoked salmon (optional)
  • May contain egg from pastries
  • May contain gluten from breads and pastries
  • May contain soy from chocolate

Nutritional values (per serving)

These details are offered as a general guide only and shouldn't replace professional medical guidance.
  • Calories: 435
  • Fat: 21 g
  • Carbs: 48 g
  • Protein: 13 g