Yogurt Parfait Seasonal Fruit (Print)

Creamy yogurt combined with seasonal fruit and crunchy granola for a fresh layered treat.

# Ingredients:

→ Dairy

01 - 1 1/2 cups plain Greek yogurt

→ Fruit

02 - 1 cup mixed seasonal fruit, washed, peeled, and chopped

→ Grains & Sweeteners

03 - 1/2 cup granola
04 - 2 teaspoons honey or maple syrup (optional)

# Instructions:

01 - Wash, peel, and chop seasonal fruit as needed.
02 - Spoon 1/4 cup of yogurt into the bottom of two clear glasses or jars.
03 - Add a layer of fruit followed by granola over the yogurt.
04 - Repeat layering until all ingredients are used, finishing with fruit and a sprinkle of granola on top.
05 - Drizzle with honey or maple syrup if desired; serve immediately.

# Pro Tips:

01 -
  • Quick to make with minimal prep
  • Adaptable to any season with your favorite fruit
02 -
  • For vegan parfaits, use plant-based yogurt and maple syrup
  • Check granola for allergens if sensitive to gluten or nuts
03 -
  • Add granola just before serving for maximum crunch
  • Sprinkle with chia seeds or toasted nuts for extra texture
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