Browse Every Recipe - Page Number 63

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Fresh parsley garnish tops the Garlic Parmesan Turkey Meatball Subs, served hot on a rustic plate.
Garlic Parmesan Turkey Meatball Subs #559

Tender turkey meatballs in creamy garlic Parmesan sauce served on butter-toasted sub rolls with melted mozzarella.

Ladle of golden Greek Chicken & Pearl Couscous Soup with tender chicken, pearl couscous, and lemon wedges on a rustic table.
Greek Chicken Pearl Couscous Soup #560

Comforting Greek soup with tender chicken, pearl couscous, lemon, and feta.

Roasted Keto Garlic Butter Lobster Tails with Asparagus on a baking sheet with melted butter and herbs.
Keto Garlic Butter Lobster Tails #561

Succulent lobster tails in rich garlic butter with tender asparagus. Ready in 30 minutes.

Grilled Herb Chicken with Roasted Root Vegetables plated next to the juicy grilled chicken.
Grilled Herb Chicken with Roasted Root Vegetables #562

Tender herb-marinated chicken paired with sweet roasted carrots, parsnips, and potatoes for a hearty, nourishing meal.

Rice paper wrappers stuffed with fresh mango, avocado, and crisp veggies, ready to dip.
Vegan Mango Avocado Spring Rolls #563

Fresh rice paper rolls combining sweet mango, avocado, and crisp vegetables with zesty sweet chili dipping sauce.

Keto Chicken Cordon Bleu Casserole #564
Keto Chicken Cordon Bleu Casserole #564

Creamy low-carb bake with chicken, ham, Swiss cheese, and savory mustard sauce

Spoonful of dairy-free Vegan Chocolate Banana Nice Cream topped with chopped toasted almonds and dark chocolate shavings.
Vegan Chocolate Banana Nice Cream #565

A creamy, dairy-free frozen treat blending ripe bananas with rich cocoa and almond butter—ready in just 10 minutes.

Peppery Keto Pizza Stuffed Peppers filled with savory marinara and melted mozzarella, garnished with chopped fresh parsley.
Keto Pizza Stuffed Peppers #566

Savory bell peppers loaded with marinara, melted mozzarella, and pepperoni for a keto-friendly pizza-inspired meal.

Creamy Cashew Alfredo sauce coats tender sautéed zucchini noodles in a stainless steel skillet, garnished with fresh parsley and toasted pine nuts for a vibrant, dairy-free dinner.
Vegan Creamy Cashew Alfredo #567

Luscious dairy-free cashew cream sauce over fresh spiralized zucchini for light Italian comfort.