Browse Every Recipe - Page Number 39

Crispy toasted baguette with a fresh tomato, basil, and garlic topping arranged elegantly.

Crispy phyllo triangles filled with spinach, feta, herbs, baked as a pull-apart cluster.

Creamy ranch-seasoned cream cheese served with fresh veggie sticks for tasty, light snacking.

A mountain of soft donut holes dusted with powdered sugar and paired with sweet dipping sauces.

Easy quartered PB&J pinwheel rolls using soft bread, creamy peanut butter, and fruity jam layers for tasty snacks.

An artistic board featuring triangle-cut cheeses, fruits, and vegetables arranged in a striking pattern.

Crisp crackers layered with sharp cheddar, gouda, salami, and prosciutto for a dramatic urban presentation.

A creative snack board with angled cheeses, meats, fruits, nuts, and dips arranged to point toward a center bowl.

A vibrant dish showcasing sweet, savory, and spicy concentric rings arranged in a stunning display.